This award-winning restaurant offers a taste of Anatolia’s rich culinary history. Led by Executive, Chef Colin Clague, one of the region’s respected culinary talents...
Acquainting Jumeirah with Parisian bohemian chic, this peaceful environment and 'Yummy Mummy' hangout focuses on interior design, fashion accessories and food...
Tucked among the heaving stalls of Souk Madinat is a magical location, a restaurant that has most angles covered; spot an area you like and inevitably stumble across another.
Brought to you by Michelin-starred chefs and brothers, Chris and Jeff Galvin, this elegant restaurant charms its way into the mix of City Walk’s food destinations...
Beginning its story at the Mayfair hotel, London, in 1974 and eventually outgrowing the location and relocating to NYC, Le Cirque has paved the way for many talented Chefs...
Celebrated British Chef, Jason Atherton’s first Dubai venture, Marina Social provides a casually sophisticated dinner setting, with a British-Mediterranean inspired menu.
This upmarket tapas restaurant serves an outstanding menu of hot and cold dishes created by Ken Oringer and Jamie Bissonnette, bringing a taste of Barcelona to City Walk...
A much yearned for addition to Dubai's restaurant scene, this unpretentious, home-from-home brings authentic Greek dishes in a traditional taverna setting...
French institution, Le Relais de l'Entrecote offers swift, no-nonsense service in a classic café setting, with tables and chairs spilling onto the Boulevard.
The words chocolate-box spring to mind when you enter this pretty café/bistro; a mix of Wes Anderson allure, French culinary flare and old British empire...
A relaxed spot for lunch or dinner with a large terrace, this modern gastropub serves up British comfort food that will put a smile on your face and an extra notch on your belt...
The board games and Beano mags are a Blighty giveaway. A quintessentially British export tucked away in The Lakes, offering a different experience to Dubai's catalogue of hotel eateries.